Thursday, April 4, 2013

NEWS: Blue Bell Announces Their April Rotational Flavors


After covering Lemon Bliss a little earlier today, here's the rest of the rotational flavor lineup from Blue Bell for the month of April. They've also added Caramel Turtle Cheesecake, the winner of their Crankin' Back the Clock Flavor Contest. This recently revived offering is described as luscious cheesecake ice cream filled with chocolate-coated caramel turtles, roasted pecans, cheesecake pieces with a chocolate cookie crust all surrounded by a smooth caramel swirl. I can't wait to see this show up on freezer shelves. Let us know if you find it before we can!

2 comments:

  1. I saw a gallon of Butter Crunch and Chocolate Covered Cherries at Winn Dixie last night. I'm not the biggest fan of the flavors in Southern Hospitality individually, but together...oh, man. Caramel Turtle Cheesecake sounds like a mouthgasm too.

    I think I know why I've been going to Blue Bell a lot more than other ice creams. They've been rolling out more and more flavors, which are actually available where I live, whereas most new flavors by others (Ben & Jerry's and especially Haagen Dazs) are all but absent.

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    Replies
    1. I haven't seen Southern Hospitality anywhere in my area, but I'll be keeping an eye out. Like you, it doesn't sound all that great to me, but Blue Bell does seem to have a knack for putting together some impressive flavor combinations.

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